Back in 2012, I had a dream to bring together two of my favorite foods from around the world. Ever since that vision, i acquired a highly dedicated
team of researchers and professionals to create a concept that the community would love best. After years of production and hard work,
Döner & Gyros was born and made its debut in 2014.
Fast forward to today, we have a significant presence in the U.A.E with strategic plans to expand into the international market in the immediate future. Partner with us today, and let's grow together not just as a brand, but as a team. I look forward to a long lasting relationship with our franchisees.
originated from Greece, and although similar to the döner, have a distinct flavour of its own – and is always topped with freshly made tzatziki sauce. The gyro sandwich can claim its journey to fame through a Greek immigrant who opened his first restaurant in Chicago in 1965.
whose heritage goes as far back as the Ottoman Empire, were made famous by a Turkish immigrant Chef Mahmut Aygun who opened his first restaurant in Berlin, Germany in 1971 – and has since grown to the most loved "on-the-go" sandwich in Germany and Europe.